Join us for The Future of Food and Agriculture Forum – NY Climate Week

One World Trade Center, NYC | September 22, 2026

Agriculture is emerging as a defining front in the global climate transition, under growing pressure to deliver across emissions reduction, supply chain resilience, and human health outcomes.

The Future of Food and Agriculture Forum, hosted by Newsweek during New York Climate Week, brings together the leaders deploying capital, shaping policy, and scaling solutions across food and agriculture. The focus is on moving from ambition to execution, turning food systems into investable, scalable climate solutions that deliver measurable impact.

Taking place on September 22nd at Newsweek HQ, 72nd floor, One World Trade Center, the forum convenes a curated, invitation only audience of C suite executives, policymakers, and investors in a closed door environment designed for high value engagement, partnership building, and real world implementation.

A closed-door New York Climate Week forum connecting capital, policy, and industry leaders to turn food and agriculture into scalable climate and investment solutions.

Join Us!

Join Newsweek during The Future of Food and Agriculture Forum – NY Climate Week for insightful discussions and innovative solutions.

The Venue

Newsweek HQ

72nd Floor, One World Trade Center,
New York City

Moderators

Eileen Falkenberg-Hull
Senior Editor
Newsweek

Speakers

Jim Andrew
Executive Vice President
PepsiCo

Michal Benmayor
Vice President Global Innovation & Sustainability Perfumery
dsm-firmenich

Phil Harris
Chief Revenue Officer
Arva

Natasha Santos
Vice President, Head of Sustainability & Strategic Engagement
Bayer Crop Science

Partners

Audience & Reach

Agenda

4:00 PM – 4:20 PM
Arrival and Networking

Registration opens. Grab and coffee and meet your fellow attendees!

4:20 PM – 4:30 PM
Opening Remarks

Amit Shah, EVP, Newsweek

4:30 PM – 5:10 PM
Building Resilient Food Systems

This panel explores how the agriculture sector can strengthen food systems against rising climate, economic, and supply‑chain pressures. Leaders across farming, technology, and policy will discuss the strategies and innovations needed to ensure stability, adaptability, and long‑term food security. The conversation focuses on practical solutions that help withstand disruption while supporting sustainable growth.

Moderator:

Eileen Falkenberg-Hull, Senior Editor, Newsweek

Panelists:

Jim Andrew, Executive Vice President, PepsiCo
Phil Harris, Chief Revenue Officer, Arva

5:10 PM – 5:30 PM
Networking Break
5:30 PM – 6:10 PM
Turning Fields into a Climate Ally

Agriculture plays a critical role in climate mitigation. This session will explore practical ways to improve environmental performance and adopt regenerative methods, while also examining new programs that reward climate‑smart agriculture, highlighting how farmland can become a powerful climate ally. The conversation will show how everyday farming practices can evolve into long‑term positive climate, nature and business outcomes.

Moderator:

Eileen Falkenberg-Hull, Senior Editor, Newsweek

Panelists:

Michal Benmayor, Vice President Global Innovation & Sustainability Perfumery, dsm-firmenich
Natasha Santos, Vice President, Head of Sustainability & Strategic Engagement, Bayer Crop Science

 

6:10 PM – 6:50 PM
Nature-Positive Agriculture

This panel focuses on agricultural models that restore ecosystems, while improving productivity. Experts will share approaches that enhance biodiversity, protect natural resources, and reduce environmental impact across the value chain. Expect to gain a clear understanding of how nature‑positive strategies can be integrated into mainstream operations. From land management to supply‑chain decision‑making- driving both ecological and economic resilience.

6:50 PM – 7:00 PM
Closing Remarks
7:00 PM – 7:30 PM
Networking Reception

We invite all attendees to stay for a drink and continue building meaningful connections!

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